Energy Nutrition Bars Market – Global Industry Analysis, Size, Share, Growth, Trends & Forecast 2019 – 2025

New Industry Report on Global Energy Nutrition Bars Market 2019 Edition

PUNE , MAHARASHTRA, INDIA, December 20, 2019 /EINPresswire.com/ — Global Energy Nutrition Bars Industry

Overview Paragraph

The report on the Global Energy Nutrition Bars Market, starting from the basics, provides complete details of the market based on research conducted by the research team. The report discusses the advanced technologies used in the Global Energy Nutrition Bars Market that are increasing the productivity and efficiency in the market.

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The following manufacturers are covered:
Glanbia
Nutrition & Sante SAS
Atlantic Grupa
B.V. Vurense Snack
Artenay Bars
SternLife
anona GmbH
Halo Foods
Leader Foods OY
Prinsen Food Group
Frankonia Schokoladenwerke
Bedouin
Viba Sweets

Drivers and Constraints

The report identifies the factors in the Global Energy Nutrition Bars Market that are leading the market towards rapid growth, while also investigating the factors that are limiting the growth in the Global Energy Nutrition Bars Market. The report studies the factors like emerging market trends, pricing antiquity, etc that provide insights into the future growth prospects in the Global Energy Nutrition Bars Market. Besides this information, the report identifies the opportunities present in the market that would contribute hugely in market growth in the future, in the forecast period 2019-2025.

Key Players

The report reveals various existing and new vendors in the Global Energy Nutrition Bars Market, identifies the key players who play a major role in market share and market growth. The report studies the various strategies used by these key players in order to gain an upper hand in the market among their counterparts, to grow and expand their market reach at the global level. This analysis would help the companies entering the market to come up with strategies and unique portfolios, in order to grow in the market.

Report covers:

Comprehensive research methodology of Global Energy Nutrition Bars Market.
This report also includes detailed and extensive market overview with gap analysis, historical analysis & key analyst insights.
An exhaustive analysis of macro and micro factors influencing the market guided by key recommendations.
Analysis of regional regulations and other government policies impacting the Global Energy Nutrition Bars Market.
Insights about market determinants which are stimulating the Global Energy Nutrition Bars Market.
Detailed and extensive market segments with regional distribution of forecasted revenues
Extensive profiles and recent developments of market players

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Table of Contents
Executive Summary
1 Energy Nutrition Bars Market Overview
2 Global Energy Nutrition Bars Market Competition by Manufacturers
3 Global Energy Nutrition Bars Production Market Share by Regions
4 Global Energy Nutrition Bars Consumption by Regions
5 Global Energy Nutrition Bars Production, Revenue, Price Trend by Type
6 Global Energy Nutrition Bars Market Analysis by Applications
7 Company Profiles and Key Figures in Energy Nutrition Bars Business
7.1 Glanbia
7.1.1 Glanbia Energy Nutrition Bars Production Sites and Area Served
7.1.2 Energy Nutrition Bars Product Introduction, Application and Specification
7.1.3 Glanbia Energy Nutrition Bars Production, Revenue, Price and Gross Margin (2014-2019)
7.1.4 Main Business and Markets Served
7.2 Nutrition & Sante SAS
7.2.1 Nutrition & Sante SAS Energy Nutrition Bars Production Sites and Area Served
7.2.2 Energy Nutrition Bars Product Introduction, Application and Specification
7.2.3 Nutrition & Sante SAS Energy Nutrition Bars Production, Revenue, Price and Gross Margin (2014-2019)
7.2.4 Main Business and Markets Served
7.3 Atlantic Grupa
7.3.1 Atlantic Grupa Energy Nutrition Bars Production Sites and Area Served
7.3.2 Energy Nutrition Bars Product Introduction, Application and Specification
7.3.3 Atlantic Grupa Energy Nutrition Bars Production, Revenue, Price and Gross Margin (2014-2019)
7.3.4 Main Business and Markets Served
7.4 B.V. Vurense Snack
7.4.1 B.V. Vurense Snack Energy Nutrition Bars Production Sites and Area Served
7.4.2 Energy Nutrition Bars Product Introduction, Application and Specification
7.4.3 B.V. Vurense Snack Energy Nutrition Bars Production, Revenue, Price and Gross Margin (2014-2019)
7.4.4 Main Business and Markets Served
7.5 Artenay Bars
7.5.1 Artenay Bars Energy Nutrition Bars Production Sites and Area Served
7.5.2 Energy Nutrition Bars Product Introduction, Application and Specification
7.5.3 Artenay Bars Energy Nutrition Bars Production, Revenue, Price and Gross Margin (2014-2019)
7.5.4 Main Business and Markets Served
7.6 SternLife
7.6.1 SternLife Energy Nutrition Bars Production Sites and Area Served
7.6.2 Energy Nutrition Bars Product Introduction, Application and Specification
7.6.3 SternLife Energy Nutrition Bars Production, Revenue, Price and Gross Margin (2014-2019)
7.6.4 Main Business and Markets Served
7.7 anona GmbH
7.7.1 anona GmbH Energy Nutrition Bars Production Sites and Area Served
7.7.2 Energy Nutrition Bars Product Introduction, Application and Specification
7.7.3 anona GmbH Energy Nutrition Bars Production, Revenue, Price and Gross Margin (2014-2019)
7.4.4 Main Business and Markets Served
7.8 Halo Foods
7.8.1 Halo Foods Energy Nutrition Bars Production Sites and Area Served
7.8.2 Energy Nutrition Bars Product Introduction, Application and Specification
7.8.3 Halo Foods Energy Nutrition Bars Production, Revenue, Price and Gross Margin (2014-2019)
7.8.4 Main Business and Markets Served
7.9 Leader Foods OY
7.9.1 Leader Foods OY Energy Nutrition Bars Production Sites and Area Served
7.9.2 Energy Nutrition Bars Product Introduction, Application and Specification
7.9.3 Leader Foods OY Energy Nutrition Bars Production, Revenue, Price and Gross Margin (2014-2019)
7.9.4 Main Business and Markets Served
7.10 Prinsen Food Group
7.10.1 Prinsen Food Group Energy Nutrition Bars Production Sites and Area Served
7.10.2 Energy Nutrition Bars Product Introduction, Application and Specification
7.10.3 Prinsen Food Group Energy Nutrition Bars Production, Revenue, Price and Gross Margin (2014-2019)
7.10.4 Main Business and Markets Served
7.11 Frankonia Schokoladenwerke
7.12 Bedouin
7.13 Viba Sweets

8 Energy Nutrition Bars Manufacturing Cost Analysis
9 Marketing Channel, Distributors and Customers
10 Market Dynamics
11 Global Energy Nutrition Bars Market Forecast
12 Research Findings and Conclusion
13 Methodology and Data Source

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Norah Trent
WISEGUY RESEARCH CONSULTANTS PVT LTD
08411985042
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Source: EIN Presswire

Reality video series launched with student chefs from 16 schools across India

Student chefs with the judges

Joanna Kane-Potaka (left) with Sourish Bhattacharyya (extreme right) and Sanjoo Malhotra at the launch.

Who will be the Smart Food Culinary Champions of India?

NEW DELHI, INDIA, December 20, 2019 /EINPresswire.com/ — A Smart Food Culinary Challenge video series, the first ever 'reality show for a cause' with young chefs pan India, was launched on Wednesday at Tasting India Symposium in New Delhi through the SmartFood Global YouTube channel. In order to popularize millets among aspiring chefs, this five-part docu-drama captures the exciting journey of 56 student chefs (28 teams) from 16 culinary institutes across India in their attempts to bring innovative millet cuisines to the table.

Guided by expert chefs Anahita Dhondy, Chef Manager, SodaBottleOpenerWala; Ramasamy Selvaraju, Executive Chef, Vivanta by Taj and Vinod Bhatti, Range and Commercial Manager, IKEA Food, India, the student chefs learnt about the nutritional benefits of millets and different ways of sustainably cooking them by sourcing locally and preventing wastage.

The series was produced for M S Ramaiah University of Applied Sciences (MSRUAS) and the International Crops Research Institute for the Semi-Arid Tropics (ICRISAT) with an aim to bring millets back into the culinary mainstream. It was launched by noted gastronomes Sourish Bhattacharyya, Founding Director of the symposium and Sanjoo Malhotra, Co-Founder of the symposium in New Delhi.

Five episodes of the series will be released @ 7 pm every Friday starting this week: Episode 1 on 20 December 2019, Episode 2 on 27 December 2019, Episode 3 on 3 January 2020, Episode 4 on 10 January 2020 and the grand finale Episode 5 on 17 January 2020.

Watch the trailers here: https://www.youtube.com/watch?v=TMYx5Fy4u0s

“It has been my goal to promote our traditional foods among the youth and help them better understand nutrition. Millets deserve a lot more attention as they are Smart Food—good for you, the planet and the farmer,” said Chef Anahita Dhondy.

"This year, the competition has reached a whole new level. The students outdid themselves in using these traditional grains in both fine dining and traditional dishes," Chef Ramaswamy Selvaraju, Executive Chef, Vivanta by Taj.

“The majority of the student chefs had never cooked millets but were really excited to learn about the huge variety in types and ways to cook them, ranging from savory to sweet dishes by using millets as a rice substitute, in flour and flakes or by popping them,” explained Priya Arjun, Head, Nutrition and Nutraceutical Research Centre (NNRC), MSRUAS.

"The innovative ways these students have used millets in desserts, salads and in main course is commendable. They have replaced rice completely with millets," said Chef Vinod K Bhatti, Range and Commercial Manager, IKEA Food, India

The reality series captures the preliminary round at MSRUAS as well as the live challenge held during the Organics & Millets 2019 – International Trade Fair at Bengaluru earlier this year. The students took on a variety of dishes, from traditional to fine dining platters, desserts and beverages, using at least 50% millets, while proving that these ancient grains are versatile as well as nutritious. The young chefs impressed the judges with their hearty and wholesome three-course meals, and seven exceptional teams progress to the final round, where one team is crowned the Smart Food Culinary Challenge Champion. In addition to testing their culinary skills, the challenge also tested their knowledge of millets through a rapid quiz.

“Creating a reality show like this engages the youth with millets in a whole new way. The students were very excited to learn and connect with their traditions and at the same time accepting millets as a new age food,” noted Joanna Kane-Potaka, Executive Director of Smart Food and Assistant Director General – External Relations, ICRISAT.

Learn more and watch the releases at: https://www.smartfood.org/project/culinarychallenge/

About

The Smart Food initiative is a global initiative to bring foods that fulfil all criteria of being good for you, the planet and the farmer into the mainstream. The key objective of Smart Food is to diversify staples with Smart Foods, starting with millets and sorghum. Given that staples often constitute 70% of a meal and typically comprise of refined carbohydrate, and hence little nutrition, this is where we can have a big impact. See www.smartfood.org

The International Crops Research Institute for the Semi-Arid-Tropics is an international non-profit organization that conducts agricultural research to bring prosperity to the smallholder farmers in the drylands of Asia and sub-Saharan Africa. ICRISAT has a specialty in millets, sorghum, pigeonpea, chickpea and groundnuts. ICRISAT’s global headquarters is in Hyderabad, India and it has offices in eight countries in Africa. It is a member of the CGIAR System Organization (a global agriculture research partnership for a food secure future). See: www.icrisat.org

M S Ramaiah University of Applied Sciences has four verticals – Academic studies, Academic research, Training, Skill development and Lifelong learning and a Techno Centre for consultancy, product design and development, and entrepreneurship development. Students of the university can expect to experience an integrated approach to academics, research, training, real-life problem solving and entrepreneurship. See www.msruas.ac.in

Rohit Pillandi
ICRISAT
+91 9949513812
email us here


Source: EIN Presswire

Sunflower Seed Meal Global Market Demand, Growth, Opportunities, Analysis of Top Key Player and Forecast to 2025

This report covers market characteristics, size and growth, segmentation, regional breakdowns, competitive landscape, market shares, trends and strategies

PUNE, INDIA, December 20, 2019 /EINPresswire.com/ — Introduction/Market Synopsis:

Sunflower seed meals can be manufactured from whole seeds and can be extracted mechanically. The quality of sunflower seed meals depends upon the characteristics of the plant such as seed composition, kernel ratio, deshelling potential, growth, and storage conditions. In 2018, the global sunflower meal market was estimated at USD 5.2 million and is expected to reach a value of USD 6.9 million by 2024, showing a CAGR of 6.05 percent during the 2019-2024 forecast period.

Sunflower meals are degradable compared to other seed meals. This makes it more useful as animal feed. Sunflower meal is the world’s fourth largest produced and consumed oilseed meal. Sunflower meal has the greatest potential for use in ruminant rations, but in non-ruminant rations, it also has a role as a protein supplement. Unshelled or moderately deshelled sunflower seed meals used for feeding ruminants can be replaced with soybean meal on an equivalent protein basis. The meals with low fiber and higher protein can be used in poultry and swine feeding. In some non-ruminant uses of sunflower meal, lower levels of lysine and threonine can cause certain restrictions. Sunflower meals, though, contain an outstanding amount of methionine that can provide potential benefits of combination with other meals.

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Sunflower seed meals with a high oil content are also an excellent source of feed for dairy products. Most Western dairies add fat to lactating cows in feed rations. The high fat sunflower meal reduces some or all of the criteria for fat supplements. The supply of sunflower meal with high fat content is limited. For young calves and growing heifers, sunflower meal is also well used. For calves and heifers fed on sunflower meal or soybean meal, weight gain and feed consumption were similar. Sunflower meal is quite palatable. Cattle of all ages ranging from young calves to milking cows can be fed on sunflower and soybean meals.

The following manufacturers are covered:
Archer Daniel Midland
Cargill
Wilmar International
Optimus Agro Holding
Melitopol Oil Extraction Plant
Aston
VIOIL Holding
Pology Oil Extraction Plant PJSC
Allseeds
SVMA Agro Products

Market Segmentation:

This market can be segmented by product type, pellet, powder, and cake. Segmentation by application comprises ruminants, swine, poultry, and others.

Regional Analysis:

The increasing import of sunflower seed meals in Vietnam and India can be due to the rising demand for alternate, low-cost, protein-rich feed sources. Growth in the production of livestock is expected to create demand for better feed as people are highly concerned about quality meat. Due to the increasing demand for food and meat products, especially pork, the Chinese animal feed market is growing rapidly. The country’s animal feed industry has undergone restructuring over the past decade.

Industry News:

Europe leads the sunflower meal industry. Ukraine is Europe’s leading producer of sunflower meals. In 2017-2018, Russia ranked second right after Ukraine with a total production of 4.6 million metric tons of sunflower meals. In 2018, the intake of sunflower meals in Turkey declined to 1.7 million metric tons due to the increasing use of substitutes such as dried grains, solubles, and pellets for maize gluten feed.

Table of Contents

Executive Summary

1 Industry Overview of sunflower seed meals

2 Manufacturing Cost Structure Analysis

3 Development and Manufacturing Plants Analysis of sunflower seed meals

4 Key Figures of Major Manufacturers

5 sunflower seed meals Regional Market Analysis

6 sunflower seed meals Segment Market Analysis (by Type)

7 sunflower seed meals Segment Market Analysis (by Application)

8 sunflower seed meals Major Manufacturers Analysis

9 Development Trend of Analysis of sunflower seed meals Market

10.1 Marketing Channel

11 Market Dynamics

12 Conclusion

……Continued

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NORAH TRENT
WISE GUY RESEARCH CONSULTANTS PVT LTD
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Source: EIN Presswire

Chapter 11 Consultant Negotiates Loan Restructure of 75 Loans With 12 banks in Missouri Chapter 11 Reorganization

Restructuring Advisory Group, a Chapter 11 Expert, successfully concludes negotiations to restructure real estate loans on $25M Residential Property Portfolio

LAGUNA BEACH, CA, USA, December 19, 2019 /EINPresswire.com/ — Restructuring Advisory Group http://restructuringexperts.com/, a Chapter 11 Consultant, and expert in CMBS Loan Restructuring, Chapter 11 Finance, Debtor in Possession Financing, Commercial Loan Modifications and funding Chapter 11 Reorganization Plans, today announced that it negotiated the restructure of 75 loans with 12 banks on a $25M portfolio of residential properties in Springfield MO.

The firm was retained to analyze the financial viability of the portfolio of over 600 single family homes and a half-dozen multi-family properties and determine the feasibility of a reorganization under Chapter 11 of the Bankruptcy code as well as to analyze and formulate the financial projections and to write the reorganization plan and disclosure statement.

Restructuring Advisory Group was additionally retained by the Principal as the Chapter 11 Expert to be lead strategist in the Chapter 11 and to direct the day to day strategies, interface with bankruptcy counsel, and to negotiate settlements with the 12 Banks making up the secured creditors of the estate. The Restructuring Advisory Group negotiations resulted in the consensual restructure and modification of all 75 loans.

Over a 30-year period, Restructuring Advisory Group has established a nationwide network of banks and financial institutions with whom the Company underwrites loans for its Chapter 11 clients, thereby offering both private money and market rate financing for companies and commercial real estate owners who have emerged from or are emerging from Chapter 11.

Over the same period, Restructuring Advisory Group has negotiated the discount, refinance, modification and restructure of nearly three quarters of a billion dollars in loans with major banks and financial institutions nationwide.

The company has long standing relationships at the decision-making levels of major financial institutions and its’ trademark negotiating strategies are much more efficient, time-saving and cost effective than battling the banks with and through legions of lawyers.

As a result of Restructuring Advisory Group’s negotiations, the 75 loans were restructured, and the Chapter 11 was dismissed

Restructuring Advisory Group offers free initial consultations and is an expert in Chapter 11 finance, formulating Chapter 11 plans, turn-around plans and in navigating and demystifying the complex legal and financial issues that confront businesses and real estate investors as they face the challenges of Chapter 11 and or the complexities of negotiating Forbearance Agreements.

RESTRUCTURING ADVISORY GROUP
Ph # 800-357-8247 or 949-466-0022
Website: http://restructuringexperts.com/
Email: RESTRUCTURINGEXPERTS@GMAIL.COM

Craig Brown
Restructuring Advisory Group
+1 949-466-0022
email us here


Source: EIN Presswire

Animal Wellness Says Puerto Rico Legislature Has Zero Authority to Authorize Cockfighting

Cockfighting Ring

Cockfighting Match

Tweet from Puerto Rico Delegate

Tweet from Puerto Rico Delegate

Groups Urge the United States to Shut Down the Fighting Pits, Including Ones Planning to Operate Tomorrow Night


The federal government has spoken without any ambiguity on this issue, and the federal courts have upheld its authority to stop cockfighting in the territories and elsewhere.”

— Drew Edmondson, former Oklahoma Attorney General

SAN JUAN, PUERTO RICO , USA , December 19, 2019 /EINPresswire.com/ — Animal Wellness Action (AWA) and the Animal Wellness Foundation (AWF) denounced the political posturing of Puerto Rico’s Governor Wanda Vázquez and state legislators in passing a bill to authorize cockfighting. The action happened on the eve of the effective date of the federal law banning cockfighting and dogfighting everywhere in the United States, including in Puerto Rico and other U.S. territories.

The bill also comes less than two months after U.S. District Court Judge Gustavo A. Gelpi rejected claims by Club Gallistico and other cockfighters in Puerto Rico challenging the 2018 amendment to the Animal Welfare Act that removed any ambiguity in the law about the application of animal fighting ban in the territories. Judge Gelpi granted the federal government’s motion for summary judgment, declaring that “[n]either the Commonwealth’s political statues, nor the Territorial Clause, impede the United States Government from enacting laws that apply to all citizens of this Nation alike, whether as a state or territory.” The case came before the U.S. District Court in Puerto Rico, and by a judge of Puerto Rican heritage and residency.

The U.S. Department of Justice announced its support for the ban in this legal proceeding. “Just as courts have unanimously affirmed the ability of the federal government to restrict animal fighting in the fifty states, so too may it do so with respect to the territories,” wrote the Department of Justice attorneys.

“The ‘legislative’ action by the Commonwealth’s politicians is an empty shell, but their action is having the effect of abetting criminal activity,” said Wayne Pacelle, founder of Animal Wellness Action. “The only route for the cockfighters and their political allies is through the federal judicial system, not the Commonwealth’s legislature in San Juan. Starting tomorrow, cockfighting is a felony and the law should be obeyed, regardless of this misdirection by politicians.”

“The legislature’s action amounts to political grandstanding at its worst,” said Ana María Hernández Martí, an Animal Law attorney based in San Juan. “The territory, including the cockfighters and the politicians, had a year to sort this out, and then on the eve of the effective date of the law, they pull this stunt. Puerto Ricans should be upset by that lawmakers are giving the signal to cockfighters that they can break the law.”

Under the federal anti-animal fighting law, it is a crime to:

• Knowingly sponsor or exhibit in an animal fighting venture;
• Knowingly attend an animal fighting venture, or knowingly cause an individual who has not attained the age of 16 to attend an animal fighting venture;
• Knowingly buy, sell, possess, train, transport, deliver, or receive any animal for purposes of having the animal participate in an animal fighting venture;
• Knowingly use the mail service of the U.S. Postal Service, or any “written, wire, radio televisions or other form of communications in, or use a facility of, interstate commerce,” to advertise an animal for use in an animal fighting venture, or to advertise a knife, gaff, or other sharp instrument designed to be attached to the leg of a bird for us in an animal fighting venture, or to promote or in any other manner further an animal fighting venture except as performed outside the U.S.;
• Knowingly sell, buy, transport, or deliver in interstate or foreign commerce “a knife, a gaff, or any other sharp instrument” designed or intended to be attached to the leg of a bird for us in an animal fighting venture.

"The federal government has spoken without any ambiguity on this issue, and the federal courts have upheld its authority to stop cockfighting in the territories and elsewhere," said Drew Edmondson, former Attorney General of Oklahoma, the top law enforcement official in the state who saw cockfighting banned halfway through his 16-year tenure and fought off all sorts of wild maneuverings by the cockfighters to keep their blood sport alive. "A state or territory cannot authorize kidnapping or plural marriage if the federal government has forbidden these activities. It cannot do so with cockfighting either."

The AWA and AWF announced a rewards program to run for an indefinite time that provides a $2,500 reward for any individual who provides critical information that results in a successful federal prosecution of an individual or set of individuals who violate the federal law against animal fighting (7 U.S.C. § 2156). Animal Wellness has already received hundreds of tips from citizens concerned about illegal cockfighting and all these tips are being processed. Citizens can send tips and other information to us at animalcrueltytips@animalwellnessaction.org. The reward program is also mentioned on www.endcockfighting.org, which serves as a comprehensive resource about the issue and call citizens to action to help.

Animal Wellness notes that the claims of the economic impact of cockfighting are wildly exaggerated. he 2012 Puerto Rico Census of Agriculture (COA) – the last available document on the website and available to the public — reports 324 “cockfighting farms” reporting 6,667 fighting cocks and sales of $1,187,102. It is already illegal under federal law for any birds to be shipped into or out of Puerto Rico for fighting purposes, and that would be the main way money is generated.

Puerto Rico’s Jennifer Gonzalez Colon, the Commonwealth’s Delegate to Congress, introduced two bills, H.R. 1189 and H.R. 5436, to repeal the animal fighting ban, but it has attracted not a single supporter from House or Senate lawmakers, except the Delegates from the other territories.

The Animal Wellness Foundation (Foundation) is a Los Angeles-based private charitable organization with a mission of helping animals by making veterinary care available to everyone with a pet, regardless of economic ability. We organize rescue efforts and medical services for dogs and cats in need and help homeless pets find a loving caregiver. We are advocates for getting veterinarians to the front lines of the animal welfare movement; promoting responsible pet ownership; and vaccinating animals against infectious diseases such as distemper. We also support policies that prevent animal cruelty and that alleviate suffering. We believe helping animals helps us all.

Animal Wellness Action (Action) is a Washington, D.C.-based 501(c)(4) organization with a mission of helping animals by promoting legal standards forbidding cruelty. We champion causes that alleviate the suffering of companion animals, farm animals, and wildlife. We advocate for policies to stop dogfighting and cockfighting and other forms of malicious cruelty and to confront factory farming and other systemic forms of animal exploitation. To prevent cruelty, we promote enacting good public policies and we work to enforce those policies. To enact good laws, we must elect good lawmakers, and that’s why we remind voters which candidates care about our issues and which ones don’t. We believe helping animals helps us all.

Wayne Pacelle
ANIMAL WELLNESS ACTION
2024200446
email us here
Visit us on social media:
Facebook
Twitter


Source: EIN Presswire

Ayurvedic Market 2019 Global Share,Trend,Segmentation and Forecast to 2026

WiseGuyReports.Com Publish a New Market Research Report On –“ Ayurvedic Market 2019 Global Share,Trend,Segmentation and Forecast to 2026”.

PUNE, INDIA, December 19, 2019 /EINPresswire.com/ —

Ayurvedic Market 2019

Description: –

Global Ayurvedic Market was value US$ 4.5Bn in 2017 and is expected to reach US$ 14.9Bn by 2026 at a CAGR of 16.14%.
Ayurveda is an Indian system of medicine derived from ‘Ayurvedic’ natural herbs & is a form of alternative medicine. Nearly 75% of people in India use some form of traditional medicine, a category that includes Ayurveda.
Some of the driving factors favouring the market growth include growing demand for natural and organic products, increasing consumer awareness and growing demand for ayurvedic cosmetics products, expanding medical tourism through the globe. Organic skincare products are achieving fast grip and the market is expected to expand even further.

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Major Key Players

Amrutanjan Healthcare Limited
Zandu Pharmaceuticals Works Ltd
WELEX Laboratories Pvt. Ltd
Lotus Herbals
Khadi Natural
Surya Herbal Limited
Maxcure Nutracedics Ltd.
Shree Dhootapapeshwar Ltd.
AVA Products & Services
Vicco Laboratories
Shree Baidyanath Ayurved Bhawan Pvt. Ltd.
Kerala Ayurveda Ltd.
Forest Essentials
Dabur India Ltd.
The Himalaya Drug Company
Patanjali Ayurved Limited
Hamdard Laboratories
Emami Ltd.
Charak Pharma Pvt. Ltd.
BACFO Pharmaceuticals Ltd.
Charak Pharma
Ayurvedic LifeStyles Inc.

A research study on the global Ayurvedic market has recently been released, and comprehensive analysis has been carried out. The report applies to the period of 2019 to 2024 and exposes the potential of the market. The report lays out market prospects on the basis of accurate raw industry data which allows the reader to get a comprehensive overview of the global Ayurvedic market. Various factors have been analysed, including various projections, historical details, demographical changes, market dynamics and others, to measure the market appropriately. The report also includes policy changes by leading players, which could have an impact on the global Ayurvedic market. Simultaneously, many metrics have been used to explain how demand can grow profitably. This approach provides more information on the market dynamics involved, which result in an overall improvement in the global Ayurvedic market analysis. The report also includes the growth forecast for years 2019-2024, which discusses the growth in terms of CAGR for the Ayurvedic market.

The evaluation of the global Ayurvedic market largely depends on a close scrutiny of macroeconomic and microeconomic factors that could drive or lead to loss in the global Ayurvedic market. Simultaneously, demographic changes are closely monitored in order to understand real-time market dynamics. This extensive study lets us approach many segments of the market along with details on which market players can pursue in future years for better profits. The research also shows growth areas which have the ability to advance the market and use capital optimally.

The global Ayurvedic market is competitive since the industry has a range of elite players as well as new entrants. This has also resulted in tremendous fragmentation. The number of new players joining the Ayurvedic market is at an all-time high which is making the market highly competitive. They leverage the use of convergence, buy, partnership, product launch, creativity and other approaches as strategic moves. In the study, the regional changes and developments that will affect the market in the forecast years are also held under scrutiny.

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Table of Contents – Major Key Points

1. Preface
2. Assumptions and Research Methodology
3. Executive Summary
4. Market Overview
5. Global Ayurvedic Market Analysis and Forecast
6. Global Ayurvedic Market Analysis and Forecast, by Application
7. Global Ayurvedic Market Analysis and Forecast, by End Use
8. Global Ayurvedic Market Analysis, by Region

Continued…

ABOUT US:
Wise Guy Reports is part of the Wise Guy Consultants Pvt. Ltd. and offers premium progressive statistical surveying, market research reports, analysis & forecast data for industries and governments around the globe. Wise Guy Reports features an exhaustive list of market research reports from hundreds of publishers worldwide. We boast a database spanning virtually every market category and an even more comprehensive collection of market research reports under these categories and sub-categories.

NORAH TRENT
WISE GUY RESEARCH CONSULTANTS PVT LTD
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Source: EIN Presswire

Fermented Tea Market 2019 Global Trend, Segmentation And Opportunities Forecast To 2025

Wiseguyreports.Com Adds “Fermented Tea -Market Demand, Growth, Opportunities and Analysis Of Top Key Player Forecast To 2024” To Its Research Database

PUNE, MAHARASHTRA, INDIA, December 19, 2019 /EINPresswire.com/ — Fermented Tea Industry

Description

The global Fermented Tea market is studied in our professional market growth survey report. The years in study are 2019-2025. The market report begins with a definition of the product/service offering provided by the global Fermented Tea market and then, goes on to state its current market value. After this has been done, we estimate a net worth for the global Fermented Tea market to grow to, by the end of the study period. An approximate CAGR for growth is also projected. The global Fermented Tea market growth survey report attempts to provide readers with a comprehensive outlook on the global Fermented Tea market for the years researched.

This report focuses on Fermented Tea volume and value at global level, regional level and company level. From a global perspective, this report represents overall Fermented Tea market size by analyzing historical data and future prospect. Regionally,

At company level, this report focuses on the production capacity, ex-factory price, revenue and market share for each manufacturer covered in this report.

The following manufacturers are covered:

Menghai Tea Factory
CHR. Hansen
Buddha Teas
Celestial Seasonings
Liming Tea Factory
Kunming Tea Factory

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Segmentation 

The report provides data on the global Fermented Tea market through segmentation and evaluation of key metrics in addition to regional analysis. Together with other industry-specific segmentation, the report covers global and regional markets. The segmented research aims to gain reliable and tailored data on the global Fermented Tea market.

Segment by Type
Piled Teas
Toyama Kurocha
Other

Segment by Application
Supermarket
Convenience Store
Online Stores
Others

Segment by Regions
North America
Europe
China
Japan

Research Methodology

The global Fermented Tea market is studied using Porter’s Five Force Model, which has provided a strong foundation to conduct precise analysis and determine the true growth potential of the market. Furthermore, SWOT analysis has been conducted to provide an in-depth insight into the various strengths that the market vendors can capitalize on in the coming few years.

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Table of Contents

1 Fermented Tea Market Overview

2 Global Fermented Tea Market Competition by Manufacturers

3 Global Fermented Tea Production Market Share by Regions

4 Global Fermented Tea Consumption by Regions

7 Company Profiles and Key Figures in Fermented Tea Business
7.1 Menghai Tea Factory
7.1.1 Menghai Tea Factory Fermented Tea Production Sites and Area Served
7.1.2 Fermented Tea Product Introduction, Application and Specification
7.1.3 Menghai Tea Factory Fermented Tea Production, Revenue, Price and Gross Margin (2014-2019)
7.1.4 Main Business and Markets Served
7.2 CHR. Hansen
7.2.1 CHR. Hansen Fermented Tea Production Sites and Area Served
7.2.2 Fermented Tea Product Introduction, Application and Specification
7.2.3 CHR. Hansen Fermented Tea Production, Revenue, Price and Gross Margin (2014-2019)
7.2.4 Main Business and Markets Served
7.3 Buddha Teas
7.3.1 Buddha Teas Fermented Tea Production Sites and Area Served
7.3.2 Fermented Tea Product Introduction, Application and Specification
7.3.3 Buddha Teas Fermented Tea Production, Revenue, Price and Gross Margin (2014-2019)
7.3.4 Main Business and Markets Served
7.4 Celestial Seasonings
7.4.1 Celestial Seasonings Fermented Tea Production Sites and Area Served
7.4.2 Fermented Tea Product Introduction, Application and Specification
7.4.3 Celestial Seasonings Fermented Tea Production, Revenue, Price and Gross Margin (2014-2019)
7.4.4 Main Business and Markets Served
7.5 Liming Tea Factory
7.5.1 Liming Tea Factory Fermented Tea Production Sites and Area Served
7.5.2 Fermented Tea Product Introduction, Application and Specification
7.5.3 Liming Tea Factory Fermented Tea Production, Revenue, Price and Gross Margin (2014-2019)
7.5.4 Main Business and Markets Served
7.6 Kunming Tea Factory
7.6.1 Kunming Tea Factory Fermented Tea Production Sites and Area Served
7.6.2 Fermented Tea Product Introduction, Application and Specification
7.6.3 Kunming Tea Factory Fermented Tea Production, Revenue, Price and Gross Margin (2014-2019)
7.6.4 Main Business and Markets Served

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Continued…            

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NORAH TRENT
WISE GUY RESEARCH CONSULTANTS PVT LTD
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Source: EIN Presswire

Root Engineers Brings Engineering Expertise to Illinois Cannabis Industry

Root Engineers

Professional engineers specializing in the cannabis industry licensed to offer services in IL

Our goal is to help new facilities optimize production, maximize bottom line profits, and provide the operational infrastructure to help our clients grow their businesses.”

— Laura Breit, PE

BEND, OREGON, USA, December 19, 2019 /EINPresswire.com/ — Root Engineers, a professional engineering firm specializing in the cannabis industry, is pleased to announce the approval of its license to practice in the state of Illinois. The license was granted to Laura Breit, PE, managing principal of Root Engineers by the Illinois Department of Financial and Professional Regulation. While medical cannabis has been legalized in Illinois for nearly six years, the state recently legalized recreational cannabis with adult-use sales expected to begin January 1, 2020.

Root Engineers is a leading provider of engineering, design and consulting services for cannabis cultivation and processing facilities across the country. The Root Engineers team provides superior engineering solutions, including mechanical, electrical, plumbing and process engineering.

“We are excited to continue to expand our services to cannabis operations all around the nation,” said Laura Breit, CEO of Root Engineers. “Our experienced team of licensed professional engineers has completed more than 100 cannabis facility design projects to meet the unique needs of each operation. Our goal is to help new facilities optimize production, maximize bottom line profits, and provide the operational infrastructure to help our clients grow their businesses.”

To contact Root Engineers, visit: https://rootengineers.com/contact/.

###

About Root Engineers
Root Engineers, a division of established firm ColeBreit Engineering, is a team of licensed professional engineers providing engineering, design, and consulting services for cannabis cultivation and processing facilities across the country. Root Engineers began building partnerships in its home state of Oregon in 2014 with growers, architects, contractors, and investors. With more than 100 years of combined engineering experience and more than 100 cannabis engineering projects in their portfolio, Root Engineers is a market leader in engineering services including mechanical, electrical, plumbing and process engineering. www.rootengineers.com @rootengineers

Morgan Whitehouse
Campbell Consulting Group
+1 8023734686
email us here


Source: EIN Presswire

Plant Based Ice Creams Market 2019 Global Share,Trend,Segmentation and Forecast to 2026

WiseGuyReports.Com Publish a New Market Research Report On –“ Plant Based Ice Creams Market 2019 Global Share,Trend,Segmentation and Forecast to 2026”.

PUNE, INDIA, December 19, 2019 /EINPresswire.com/ —

Plant Based Ice Creams Market 2019

Description: –

Global Plant Based Ice Creams Market was value US$ 1.7Bn in 2017 and is expected to reach US$ 3.4Bn by 2026 at a CAGR of 9.5%.

The plant based ice creams market is anticipated to witness lucrative growth prospects and opportunities in the upcoming years, due to the growing number of lactose-intolerant individuals and increasing rates of veganism. These major two aspects are likely to lead to the dynamic development of the plant based ice creams market globally, particularly in developed nations.

The demand is estimated to get a robust impetus from the rising focus on healthy variants of ice creams. Constant innovations in products are also expected to fuel the swift expansion of the plant based ice creams market globally. The rising accessibility of plant based ice creams in convenience stores has been imparting a robust impetus to the consumption of plant based ice creams.

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Major Key Players

BEN & JERRY’S HOMEMADE, INC.
Bliss Unlimited, LLC
LUV Ice Cream LLC
SO DELICIOUS DAIRY FREE (Danone)
Oatly AB
Jollyum Co.
The Booja-Booja Co.
Little baby’s Ice cream
Klein’s Ice Cream Inc.
Frankie & Jo’s
Happy Cow ltd.
Tofutti Brands Inc.
Breyers (Unilever Plc.)
Dream ( Hain Celestial Group)
Nadamoo
ARCTIC ZERO, Inc.
Snowflake Luxury Gelato
Wink Frozen Desserts
Nobo ltd.
Imuraya Group Co. Ltd.

A research study on the global Plant Based Ice Creams market has recently been released, and comprehensive analysis has been carried out. The report applies to the period of 2019 to 2024 and exposes the potential of the market. The report lays out market prospects on the basis of accurate raw industry data which allows the reader to get a comprehensive overview of the global Plant Based Ice Creams market. Various factors have been analysed, including various projections, historical details, demographical changes, market dynamics and others, to measure the market appropriately. The report also includes policy changes by leading players, which could have an impact on the global Plant Based Ice Creams market. Simultaneously, many metrics have been used to explain how demand can grow profitably. This approach provides more information on the market dynamics involved, which result in an overall improvement in the global Plant Based Ice Creams market analysis. The report also includes the growth forecast for years 2019-2024, which discusses the growth in terms of CAGR for the Plant Based Ice Creams market.

The evaluation of the global Plant Based Ice Creams market largely depends on a close scrutiny of macroeconomic and microeconomic factors that could drive or lead to loss in the global Plant Based Ice Creams market. Simultaneously, demographic changes are closely monitored in order to understand real-time market dynamics. This extensive study lets us approach many segments of the market along with details on which market players can pursue in future years for better profits. The research also shows growth areas which have the ability to advance the market and use capital optimally.

The global Plant Based Ice Creams market is competitive since the industry has a range of elite players as well as new entrants. This has also resulted in tremendous fragmentation. The number of new players joining the Plant Based Ice Creams market is at an all-time high which is making the market highly competitive. They leverage the use of convergence, buy, partnership, product launch, creativity and other approaches as strategic moves. In the study, the regional changes and developments that will affect the market in the forecast years are also held under scrutiny.

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Table of Contents – Major Key Points

1. Preface
2. Assumptions and Research Methodology
3. Executive Summary
4. Market Overview
5. Global Plant Based Ice Creams Market Analysis and Forecast
6. Global Plant Based Ice Creams Market Analysis and Forecast, by Flavour
7. Global Plant Based Ice Creams Market Analysis and Forecast, by Ingredient
8. Global Plant Based Ice Creams Market Analysis and Forecast, by Sales channel

Continued…

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Wise Guy Reports is part of the Wise Guy Consultants Pvt. Ltd. and offers premium progressive statistical surveying, market research reports, analysis & forecast data for industries and governments around the globe. Wise Guy Reports features an exhaustive list of market research reports from hundreds of publishers worldwide. We boast a database spanning virtually every market category and an even more comprehensive collection of market research reports under these categories and sub-categories.

NORAH TRENT
Wise Guy Reports
841-198-5042
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Source: EIN Presswire

SoLo GI Nutrition and UNFI Canada Establish Strategic Partnership

Today’s announcement marks a major milestone for SoLo GI Nutrition. The demand for our products has grown to a point where we needed to find additional resources.”

— Dean Williams

KELOWNA, BC, CANADA, December 19, 2019 /EINPresswire.com/ — SoLo GI Nutrition, a premium functional foods company, announced today the start of a strategic partnership with United Natural Foods Incorporated (UNFI) in Canada. The partnership will utilize UNFI’s world class logistics network to create a streamlined and efficient route to market for SoLo GI Nutrition products.

SoLo GI Nutrition and UNFI first started working together in 2014 when UNFI began distributing SoLo nutrition bars to customers throughout Canada. The new partnership expands the relationship by allowing SoLo Nutrition to tap into UNFIs expertise with processing, fulfilling and shipping orders to all customers who order SoLo GI Nutrition products.

“Today’s announcement marks a major milestone for SoLo GI Nutrition. Up until this point, we have been able to fulfill the majority of our customer orders from our own warehouse in Kelowna, B.C. But the demand for our products has grown to a point where we needed to find additional resources,” stated Dean Williams, SoLo GI Nutrition President & CEO. “UNFI offers unmatched 3rd party logistic services in the industry. This partnership will allow our organization to scale operations without the logistical challenges many companies face.”

“UNFI is proud to work with the SoLo team. We appreciate our new relationship and look forward to helping SoLo GI Nutrition further expand their business in Canada”, stated Patrick Heffernan, VP Supply Chain & Supplier Relationships, UNFI Canada.

To help ensure the strategic partnership is well supported, Solo Nutrition has hired Alex Coccari as Operations Manager to oversee SoLo Nutrition’s overall route to market, including the partnership with UNFI.

“Alex has made an immediate impact on our business. Her experience working with early stage companies gives her the knowledge and expertise to help SoLo Nutrition expand our business beyond Canada and the United States to new global markets” stated Dean Williams.

Previously, Alex worked as a Senior Analyst at Canada’s leading agri-technology business accelerator where she worked closely with Canadian health and wellness entrepreneurs to provide them with business management consulting and strategic connectivity to expand and grow their business.

“SoLo GI Nutrition is special. During my time at Bioenterprise Corporation Canada, I met hundreds of health and wellness companies, but none of them matched the vision, expertise and passion that the SoLo team has. I am really looking forward to being part of the team”, stated Alex Coccari, Operations Manager.

About SoLo GI Nutrition Inc.
SoLo GI Nutrition Inc. is a Canadian company headquartered in Kelowna, BC. The company is a leading producer of slow release carbohydrate snack foods under the brand name SoLo. SoLo was developed to provide consumers a delicious snack that takes into consideration blood sugar impact as well as nutritional content to promote optimal health and performance. Due to numerous benefits of slow release carbs, SoLo products are targeted to athletes, energy seekers, and those looking for long-term weight management solutions. For more information, visit www.solonutrition.ca in Canada and www.solonutrition.com in the United States.

About United Natural Foods
UNFI is North America's premier food wholesaler delivering the widest variety of products to customer locations throughout North America including natural product superstores, independent retailers, conventional supermarket chains, ecommerce retailers, and food service customers. By providing this deeper 'full-store' selection and compelling brands for every aisle, UNFI is uniquely positioned to deliver great food, more choices, and fresh thinking to customers everywhere. Combined with SUPERVALU, UNFI is the largest publicly-traded grocery distributor in America. To learn more about how UNFI is Moving Food Forward, visit www.unfi.com.

Ioanna Wilde
Solo Nutrition
+1 250-491-1720
email us here


Source: EIN Presswire